High Carbon Steel Curved Boning Knife

Made from high-quality high-carbon steel. The blade’s edge holds up under pressure, making it ideal for cutting through tough meat and cartilage with ease, while the ergonomic handle provides comfort and stability during use.

Curved Blade Design: The gently curved edge allows for smooth, precise cuts around bones and joints, making it perfect for deboning chicken, fish, pork, and beef.

High Carbon Steel: Engineered for strength and sharpness, the high-carbon steel blade holds a razor-sharp edge longer and resists corrosion, ensuring reliable performance over time.

Optimal Control: The curved blade shape, combined with an ergonomic handle, offers exceptional maneuverability and control, allowing you to make clean cuts without slipping.

Durable Handle: The handle is designed for a secure, comfortable grip, even during long prep sessions, reducing hand fatigue and providing excellent balance.

Versatile Tool: While perfect for boning, this knife is also great for filleting, trimming, and even skinning, making it a versatile addition to your kitchen arsenal.

FREE U.K Shipping

Delivery is typically completed within 5-7 working days. All orders are fully tracked. You will receive your tracking once dispatched. 

Estimated shipping time begins from the day your order is dispatched.

If a product is lost or damaged during the shipping process, we will assess the situation and provide either a free re-shipment or a refund.

You can return the product within 30 days of delivery. In the case of a return, please ensure that all returned items are in their original packaging and we kindly request you to provide the shipping tracking number and images of the product for verification.

For further information on returns please head to the link below:

https://cucina-essentials.com/pages/returns